Christmas Dinner Recipe: Canapes
Christmas Dinner Recipe: Canapes – Here’s all the extras you will need on the big day itself. They are also perfect to pop in the oven if you hosting a festive party. The following recipes will make great accompaniments to your Christmas dinner, ensuring it comes complete with all the right trimmings. Tasty finger food is also perfect for when you have guests round and want to give them something a bit more substantial than crisps and dips. Here’s a few ideas for you to try: Pigs in Blankets Ingredients Chipolata sausages Streaky bacon Method Always a favourite, simply wrap strips of streaky bacon around the chipolatas. Preheat your oven to 180°C and place chipolatas on a lightly greased baking tray and cook in oven for 35-40 minutes. Chipolatas Ingredients Chipolata sausages Method Preheat your oven to 180°C and place sausages on a lightly greased baking tray. Cook for 35-40 minutes. Bacon Rolls Ingredients Streaky bacon Method Roll strips of bacon into spiral wraps. Place bacon rolls on a lightly greased baking tray and cook in oven at 180°C for 40 minutes. Chicory Leaves with Salsa Chicory leaves Ingredients for Salsa (vary quantities to taste) Fresh chopped tomatoes Fresh mango, chopped Fresh coriander, chopped Fresh spring onion, chopped Oil Lime juice to taste Method Arrange chicory leaves on a large plate. Combine all salsa ingredients in a bowl and mix well. Spoon a dollop of salsa mix on to each chicory leaf as desired.
